Rwanda Fully Washed Inzovu Unroasted coffee Beans 1kg

Rwanda Fully Washed Inzovu coffee is a high-quality coffee known for its bright acidity, smooth body, and complex flavor profile. "Inzovu" is a term often associated with premium Rwandan coffees, reflecting careful processing and attention to quality.

Key Characteristics:

1. Flavor Profile:

   • Bright Acidity: Often has a vibrant, citrus-like acidity, with notes of orange, lemon, or mandarin.
   • Fruity Sweetness: Features flavors of red fruits like cherry, raspberry, or blackcurrant.
   • Floral Aromatics: Subtle hints of jasmine or other floral notes add complexity.
   • Balanced Finish: Rounded off with a sweetness reminiscent of honey or brown sugar, occasionally with cocoa or nutty undertones.

2. Body:

   • Medium body with a creamy, silky mouthfeel, making it well-rounded and approachable.

3. Processing Method:

   • Fully Washed (Wet Processed): This method enhances the coffee’s clarity and brightness by removing the fruit from the bean before fermentation and drying. It results in a clean and crisp flavor profile.

4. Growing Conditions:

   • Cultivated in the high-altitude regions of Rwanda, typically at elevations of 1,500–2,200 meters. The combination of volcanic soil, temperate climate, and meticulous farming practices contributes to the coffee's exceptional quality.

5. Roast Profile:

   • Light Roast: Highlights its bright acidity, floral notes, and fruity sweetness.
   • Medium Roast: Balances the coffee's acidity and sweetness while enhancing its body and richness.
   • Dark Roast: Emphasizes chocolate and nutty undertones, though less common as it can overshadow the coffee’s delicate nuances.

Ideal Uses:

• Pour-Over: Methods like Chemex or Hario V60 bring out its clarity and complexity.
• Espresso: Offers a bright, fruity shot with a smooth and balanced finish.
• Drip Coffee: Works well as a daily brew for those who appreciate a clean and flavorful cup.

Fun Fact:

Rwanda’s coffee industry has flourished in recent decades, with a strong emphasis on quality and sustainability. Many Rwandan coffees, including Inzovu, are grown by smallholder farmers, often as part of cooperatives that focus on community-driven practices.

Rwanda Fully Washed Inzovu coffee is a delightful choice for coffee lovers who enjoy a clean, bright, and balanced cup. Its fruity, floral, and sweet notes, paired with a smooth body, make it a standout in the specialty coffee world.